Middle School After School Program
April 23 - May 28
Thursdays | 2:30-4:30pm
April 23 through May 28, 2020
In this 6-week after school cooking series for 6th – 8th graders, budding chefs will develop their culinary skills and their confidence in the kitchen. While crafting recipes using freshly harvested produce from MEarth’s organic garden to make healthy snacks and meals, students will hone their culinary skills and enjoy their delicious creations each week.
PROGRAM COST: $250